If you’re planning a trip to Kerala, be sure to check out some of the top-rated restaurants in the area. From authentic local cuisine to international fare, there’s something to suit every palate. Here are ten of the best restaurants in Kerala, along with their specialties and ratings:
Shala Restaurant :
Located in Fort Kochi, Shala Restaurant is known for its delicious home-cooked food. The restaurant’s unique selling point is that it serves food prepared by local housewives, so you can expect an authentic taste of Kerala. The restaurant is small, so don’t be surprised to see a long queue outside. Be sure to try the Malabar prawn curry, kingfish steak, and the vegetarian special (which changes daily).
Rahmathullah Hotel :
For the best biryani in Kerala, head to Rahmathullah Hotel in Kochi’s Mattancherry neighborhood. Despite its unassuming appearance, the hotel has been serving up delectable biryani since 1948. On Fridays, you can try the fish biryani, while on Tuesdays, prawn biryani is available. On all other days, chicken and mutton biryani are served. The restaurant has a 5-star rating.
Kethal’s Chicken :
If you’re a fan of fried chicken, you won’t want to miss Kethal’s Chicken in Trivandrum. This restaurant has been serving up Kerala’s favorite fried chicken since 1949. Be sure to try the chapati and chicken fry with lime juice sprinkled on top. Kethal’s Chicken has a 4-star rating.
Grand Pavilion :
The Grand Pavilion is one of the oldest and most popular restaurants in Kochi. While it can be crowded, the gourmet food is well worth the wait. Specialties include Syrian food, the Karimeen Pollichathu (fried pearl spot fish), seafood, biryani, and authentic Keralan dishes. The restaurant has a 5-star rating.
Menorah :
If you’re in the mood for seafood, check out Menorah in Fort Kochi. The nearby beach ensures a steady supply of fresh fish and other seafood, and Menorah serves up some of the best seafood in town. The restaurant’s specialties include Jewish food and seafood. Menorah has a 3.5-star rating.
Hotel Annapoorna :
For pure vegetarian food, head to Hotel Annapoorna in Perumbavoor. This restaurant serves up some of the best Mallu breakfast and other traditional food. Specialties include puttu, masala dosa, and idli. Hotel Annapoorna has a 4.5-star rating.
Dal Roti :
If you’re in the mood for North Indian cuisine, check out Dal Roti in Fort Kochi. This restaurant offers a break from the coconutty, spicy, and tangy flavors of Kerala. Specialties include tandoori chicken, roti, and dal makhani, as well as Kathi rolls. Dal Roti has a 4-star rating.
From home-cooked meals at Shala Restaurant to the best biryani in town at Rahmathullah Hotel and seafood delicacies at Grand Pavilion and Menorah, there is something to suit everyone’s palate. And if you’re in the mood for some North Indian cuisine or a refreshing cup of coffee, you can head to Dal Roti or Indian Coffee House respectively. So, the next time you’re in Kerala, make sure to check out these amazing local eateries and indulge in some of the most delicious food you’ll ever taste!